Baked Mac and Cheese
Baked Mac and Cheese
Tender elbow macaroni smothered in a rich, creamy cheese sauce made with freshly shredded sharp cheddar cheese, topped with an extra layer of cheddar for a golden, bubbly finish. The ultimate Thanksgiving comfort food!
Quantity: Half-size foil tray (approximately 7–8 lb)
Servings: Approximately 14–18
Preparation: Ready to bake! Simply place in the oven until hot, bubbly, and golden brown.

